Street

Formerly the site of Mango curry restaurant, the owner of this restaurant had witnessed the financial success of French, vegan and other eateries in Brick Lane.

Thus inspired, he decided in 2015 to focus on Japanese food, later adding Mexican food to the menu to create an eclectic food space.

In early 2020, a decision was taken by the owner to once again reposition the business as Seoul Garden, a Korean-themed restaurant and cocktail bar.